Gluten-free Cooking for Kids

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As someone who teaches gluten free baking, encourages and advocates making your own, I was a bit taken aback by the article in the Sunday Times (4 October 2015), written by the well respected and consumer champion Joanna Blythman.  Unfortunately, I can’t share the article with you as it is on a subscription only basis so if you want to know exactly what she wrote, you will have to fi