Yes! These really ARE gluten-free!Gluten-free brownies
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  • Recent Developments

    Submitted by adriana on Tue, 09/03/2010 - 02:26

    crazy chef jpeg gf vers 2.jpgIt's been a week since you last heard from me and I suppose you are wondering what's happening?  Well it's been an eventful  week on lots of fronts. Here's a little run down on the highlights. 

  • Cornmeal Pancakes

    Submitted by adriana on Sat, 27/02/2010 - 23:57
    The finished result

    These pancakes are inspired by my brother-in-law Scotty- who makes the best pancakes. Here is a very tasty gluten free version.  Serve these in the classic way with maple syrup and butter or, consider serving them with grated cheese and strips of ham or bacon. 

     

  • Crunchie Peppermint Cupcakes

    Submitted by adriana on Sat, 27/02/2010 - 22:49
    The finished result

     

    These cupcakes started appearing at birthday  parties just before Christmas and they are now legendary .  With a subtle hint of peppermint in the buttercream icing and a crunchie peppermint topping, they are seriously good. How good is good? Well parents are now requesting them and I've almost been run down in the school corridor by one parent who wanted the recipe. 

  • Starbucks

    Submitted by adriana on Wed, 24/02/2010 - 23:38

    starbucks-logo.jpg gf.jpgI am a huge champion of companies offering gluten free products.  However, today I came face to face with the type of thing most Coeliac's recoil in horror about.  I only wish I had thought of taking a picture of what I saw so as to have concrete evidence to show you why you should really avoid buying the Orange Gluten Free cake at Starbucks.

  • Look what I found?

    Submitted by adriana on Mon, 22/02/2010 - 16:41

    chick pea pasta gf jpeg.jpgI recently spotted a pack of fresh "chick pea" pasta at my local Waitrose and snatched it up quickly.  It is gluten and wheat free and I think it's really tasty.  What most interested me about this new discovery is that it was in the fresh pasta section and seemed to be mingling quite happily amongst all the fresh ravioli, tortellini and linguini.  I rather like this app

The Gluten-free Cookbook for Kids
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